Come have a few slices and a pint and visit with your fellow Tejas Members. Plenty of parking around the restaurant along with a small grove of trees (in case our shorts and t-shirt winter continues). 

My personal favorite here is the honey pear with extra virgin olive oil, house cheese blend, sliced pear, caramelized onions, blue cheese, prosciutto, basil, and local honey. Other interesting pies adorn the menu like:

Banh Mi - Crème fraîche, house cheese blend, local sausage, jalapeños, pickled onions and carrots, cucumbers, cilantro, and Sriracha.

Cannonball - Red sauce, house cheese blend, pepperoni, bacon, local crumbled sausage, and Canadian bacon.

Not adventurous? They have the basics too! See yall there!